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Posted: Tuesday, January 9, 2018 5:56 AM


Westchester Food Safety has partnered with ServSafe® with the goal of helping all our students earn the ServSafe Food Protection Manager Certification. The certification is accredited by the American National Standards Institute (ANSI) and the Conference for Food Protection (CFP).

Currently, all of our courses are presented in English however, you may also take the exam in Spanish and Chinese. Translators are welcome to attend the course with the student during the instruction, but not during the exam portion.

We offer our clients instruction and the examination at our locations in Westchester County, NY (usually in Rye). This Open Group Class is available once a month. More dates are available based on demand.

We also offer Private Classes at your location. In other words, we come to you. This is a convenient way to get your staff certified and educated all at once.

Sign up today! It's Easy!Westchester Food Safety has group courses and examination dates set up for the public. All you need to do is Sign up today. Come to our comfortable course and examination center and take a highly informative, fun course and take your Servsafe exam the same day.
If you have a problem with time and need to certify a group of four or more. Call Westchester Food Safety for availability and rates. We can come to you!

631 Midland Ave, Rye, NY, 10580    google map | yahoo map

• Location: Rye, Courtyard Rye Marriott, Westchester

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